If you are looking for delicious new American fusion dishes to try and have an eagerness to try new flavors, these foods are perfect for you! The U.S. is known for its wide variety of innovative foods. With time, chefs have always tried new culinary art to come up with unique recipes. Some of them have even surpassed culinary boundaries, giving us sushi burritos and Korean barbeque tacos. These are excellent examples of innovative fusion foods that are unique all on their own!
Korean BBQ Tacos
The Korean BBQ Taco is the perfect blend of mouthwatering Korean food and the deliciousness of Mexican street food! The taco is soft, with marinated bulgogi beef or pork, gochujang sauce, and kimchi! The bulgogi is then topped with tasty cilantro and wrapped tight! These tacos are perfect due to their quick preparation, making them ideal for food trucks. On top of this, you are getting a beneficial amount of protein and fiber while eating. Some common allergens are soy and wheat, so gluten-free tortillas are also a perfect option. Americans overwhelmingly love these foods, which are a perfect blend of food cultures.
Sushi Burritos
A sushi burrito is a blend of Japanese sushi and a burrito served as a roll to go. A sushi burrito consists of a sushi roll that is filled with sushi rice, nori, raw fish or shrimp tempura, avocado, cucumber, and spicy mayo. Out of all the sushi burritos, the one with raw fish is the most popular. Eddar is a creamy, rich cheese that sushi burrito lovers say goes down better, with or without a touch of spice. Sushi burritos are portable ones with nutrient-dense fillings. All tiers of lunches, whether students or workers, will reap the benefits, as average fish, shellfish and soy allergies will be the only detriments.
Mac and Cheese Pizza
Mac and cheese pizza is a dish that will put you in the mood to binge. You have the base of a pizza with creamy macaroni on top, then it’s finished with cheddar cheese, and sometimes, for added spice, bacon or jalapeños. You have two all-American dishes, prepared simply and served indulgently, all in one. Pizza slices come with a mac and cheese portion. You can enjoy plenty of carbs and mac and cheese, and as long as you practice moderation, it’s a satisfying choice. Gluten and cheese lovers rejoice! You have an example of the typical American comfort food mashup.
Ramen Burgers
In New York, the ramen burger has the ramen noodles molded to each side in a bun form and then fried to form the ‘buns,’ while the inside typically has a beef patty, special sauce, and toppings like scallions and arugula. The ramen noodles are cooked, shaped into ‘buns,’ and then fried, with the filling added afterward. It can be considered a twist on a burger because it has a different texture and taste, using ramen instead of a traditional bun. The ramen adds a unique flavor and twist to a traditional burger. The allergens present in the dish are soy, gluten, and egg. This intriguing invention is quite possibly one of the most unique and viral recipes in the American fusion world.
Tex-Mex Egg Rolls
The Tex-Mex egg rolls combine the crunchy and crispy textures of spicy Tex-Mex and Chinese egg rolls. The most common allergens are dairy and wheat. The additional ingredients consist of chicken, black beans, jalapeños, and corn, all rolled and deep-fried. They are effortless to make, allowing them to serve as a snack or appetizer. The nutrients present in the egg rolls provide a great source of protein and fiber, while their taste is nothing short of spicy and flavorful. This recipe is a great example of the US fusion food movement.
Conclusion
Food fusion is more than a trend; it is an expression of the world’s variety through taste. These American fusion dishes show that anything is possible within the kitchen. If you have the urge to savor Korean BBQ tacos, mac and cheese pizza, and Tex-Mex egg rolls. Then rest assured, these are all found within the realm of fusion cuisine. The next time you want to taste something new and exciting, plunge yourself into American fusion foods.
